If you like, we'll notify you by email if this restaurant joins. Thought I made my mind up and was informed of the "SPECIAL" Halls corned beef hash made with brisket, LOVED IT! Sun., 10AM-10PM; Mon.-Tues., 11AM-10PM; Wed.-Thurs., 11AM-11PM; Fri.-Sat., 11AM-12AM, https://Greenville.simpleviewcrm.com/sched/getfilebykey.cfm?filekey=98335abb-37e4-41c6-8a10-ac16cef94b98. (864) 335-4200 550 S Main St Greenville, SC 29601 Visit Website Reserve a Table Gallery View ON MAP Amenities Meeting Facilities Yelp He went above and beyond to make sure our dining experience was nothing short of extraordinary. Yes, Halls Chophouse offers takeout services. We won't be back.More, Last visit 2 months ago. This is the version of our website addressed to speakers of English in the United States. Warm, attentive service. Kevin provided service with an energetic smile and efficiency. This time was anything but enchanting. Downtown Greenville. Both were excellent and cooked as we ordered. Space is nothing short of elegant as the restaurant's two-story glass faade gazes out over the . We had great service and great food. Garages Street. In the past we had been happy with our food and service, but this time was very different. In the past we had been happy with our food and service, but this time was very different. What is the "Gospel Brunch"? Very Good Meal but Odd Service Holds This Restaurant Back. We must have had a 2-1/2 hour meal, but it was worth every second at the restaurant! At the conclusion of the meal, a manager did attempt to correct the issues. Have dined at Halls several times and always pleased. We drove from Spartanburg specifically for the music. over a year ago Answer 7 answers Reviewed this restaurant languages. More. Sort by: Distance Price Relevance. Get quick answers from Halls Chophouse staff and past visitors. me. The food was amazing, the service excellent, and the staff was genuine. This restaurant has not received enough recent ratings to display a current ratings snapshot, Do Not Sell or Share My Personal Information. valet parking. All and all, we think about ten different people came to our table and all with the best of intentions, yet our appetizers were delivered before our drinks, we didn't receive timely follow up during our meal, and empty dishes sat at our table longer than they should have. The steaks are ridiculously overpriced and did not have the "wow me"flavor that I had hoped for. Brock did a very good job as our server and Kat was helpful with our wine selection but the cabernet missed the mark as it did not enhance our steaks. Also, the asparagus portion was too small. Amazing experience. With an experienced team from the kitchen to the dining room, Halls Chophouse will offer superior dishes, service and an atmosphere that will entice our guests to stay, enjoy and come back . Servers running around like crazy, clearly lacking direction and leadership, they were obviously understaffed. Another 10 minutes or so go by and we finally get our food. Flavorful dishes celebrating the region's finest products. You are zoomed out too far to see location pins. A little pricey, but worth it. The food and service was fantastic. I would have rather paid and had a better experience. wheelchair accessible. Our sides of loaded baked potato was not near the size of the past. The restaurant is excessively noisy, and the food is WAY over priced. Halls has never disappointed me. Roasted corn salsa, pickled green tomato relish, smoked paprika crema, Served with quail egg and gaufrette crisps, Prosciutto and fontina stuffed mushroom caps, Field greens, goat cheese, spiced pecans, sherry-honey vinaigrette, Smoked bacon, peppers, celery, tomatoes, black-eyed peas, feta cheese, green peppercorn-buttermilk dressing, Romaine hearts, house-made croutons, fresh-grated Parmesan, white anchovies, shaved prosciutto, Iceberg lettuce, smoked bacon, blue cheese, avocado, Spiced cashews, orange supremes, chvre, finished with local honey, Heirloom tomatoes, arugula pesto, balsamic reduction, Seared Ahi tuna, baby artichoke, olives, Marcona almonds, citrus-anchovy butter sauce, Pan-seared Nantucket diver scallops, lemon beurre blanc, vegetable risotto, caviar, Wild salmon, crushed fingerling potatoes, lemon supremes, chimichurri sauce, Jumbo shrimp, tasso ham gravy, peppers, onions, stone-ground grits, Crab and Parmesan-encrusted grouper, roasted red pepper sauce, cucumber, radish, local honey, Exceptionally rare cut, succulent and tender, Classic steak lover's steak with a fine, silky texture, Distinguished by rich marbling and the natural flavor kernel, Dry-aged cut includes entire sirloin strip and tenderloin filet, Kansas City Bone-In Strip, 20 Oz*, Dry-Aged, Thickly cut and firm; serious steak lovers savor this cut, A graceful, arched rib bone sets off this extremely tender steak, 100% grass-fed with an exquisite flavor profile, Wild mushroom risotto, black truffle butter, Experience the inimitable marbling and sought-after flavor that is Japanese beef (2 oz. This place is fantastic! The group make a cosmetic overhaul to the old High Cotton, replacing fabric with leather and giving the space a much needed facelift. We celebrated my husbands birthday. Our bar is open every day from 4:00 pm - 2:00 am Hall Management Group operates eight dining venues throughout Greenville, Columbia, Summerville and Charleston, South Carolina. . To Airport Shuttle Bicycle Parking Car Wash Covered Parking On-Site Elevator EV Charger Guidance System Handicap Spaces In and Out Parking Lighting Airport/Venue Official Open 24/7 Over 7ft. Order Online Definitely recommend. With extensive experience in the hospitality industry and an experienced team from kitchen to dining room, Halls Chophouse offers expertly crafted dishes, unmatched service, and an alluring atmosphere that will entice you to come back again and again. It's definitely a great place for a special occasion. The food was amazing, the staff was so stressed they could hardly keep up with the kitchen. Great restaurant for a special occasion! Been here for dinner many times. Weve All we have to say about this place is WOW. The celebration ended with us getting a large slice of chocalate cake. Its beautifully designed, and the food is outstanding. *Contains ingredients that are raw or undercooked. Overlooking the breathtaking Reedy River Falls, Halls Chophouse Greenville is the picture of true Southern hospitality and family values. 39 min. truly made the night unforgettable was the quality customer service our party received from the General Manager, Ted. What a wonderful lasting impression; this place is truly the definition of southern hospitality. Beautiful atmosphere. Who is running this this place? But obviously if they had just look down we were trying to enjoy or drink and dessert. bike parking. Even the bar menu is excellent! Its beautifully designed, and the food is outstanding. Happy Hour: Daily 4:00 pm 6:00 pm This is a huge 3 level restaurant so they could do a better job of table placement. Tables were too close for comfort and felt claustrophobic. Rude and unprofessional. . Everything was prepared and served to perfection. Get quick answers from Halls Chophouse staff and past visitors. We cannot wait to return to Greenville and enjoy another amazing meal. Expensive for what we got. After enjoying the marvelous filets, they actually comped us desert. Excellent food and the best service in Greenville. We were celebrating our 49th wedding anniversary and our sons 20th wedding anniversary. 550 S Main St, Greenville, SC 29601 slice of chocolate cake for dessert. Halls Chophouse - Greenville Greenville. Hours & Location. From water, drinks, bread, silverware for the whole table, and checking to see how the meal was going - the entire experience screamed upper managements inability to lead the servers and bar. My sangria and sides (macncheese) were delectable. great with starting us with 2 glasses of complimentary champagne. The restaurant itself is lovely and romantic. And then was tough and grisly. It wasnt classic. Our wiater and helpers through out the meal were always there when needed and helped us with the decisions on which choice of beef to order. Friday - Saturday: lunch from 11:00 am - 2:00 pm; dinner 4:00 pm - 12:00 am Best restaurant in Greenville! I ordered the prime rib. minimum), American Mishima Wagyu Flat Iron Steak, 12 Oz*, Intricate marbling, rich buttery flavor, carved, Australian "Westholme" New York Strip, 16 oz*, 16 oz center-cut, frenched rib chop, arugula salad, cherry tomatoes, Carved, full rack, rosemary-roasted fingerling potatoes, Broiled, apple-mustard glazed heritage chop, brown sugar-baked Sea Island Red Peas, charred broccolini, bacon-bourbon jus, Pepper jack grits, sweet and sour collard greens, roasted gravy, Braised, semi-boneless, 12 duckling, tomatoes, roasted fingerling potatoes, haricots verts, Peppers, mushroom, onion, carrot, asparagus, Burrata cheese, tomato-cream sauce. We had a wonderful time and we will definitely return on another occasion. Service from Robby was fantastic! After this experience we will not be going back. Click the drop down below for All the makings for exceptional events. Other. Had reservations but easy to just walk in on a Sunday morning. Can we order dinner at this time. Its less than $10 and lots of fun. This would normally be enough to bring us back. I highly recommend Hall's Chophouse to anyone looking for a top-notch fine dining experience with exceptional service. We were in an odd little alcove with 4 small tables jammed in it. I can prepare a steak at home with a delightful bottle of wine for a fraction of the cost. He looked confused like he knew they were for us but instead took them to the table behind us. We highly recommend Halls. (864) 335-4200. Please bring your valet ticket and the host will stamp it for complimentary. Our sides of loaded baked potato was not near the size of the past. To be among the best, this needs to change. It was definitely not a $280 meal! Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness. Our full menu is available for pairing and snacking. We came late at night after, Jenna S. said: I've read the poor reviews, and let me say thisnot sure what you're, Ashley J. said: I called ahead to put my name down on the list, when I arrived it was, Jan P. said: We came here for a business dinner with a larger group (approx 15, Wanda L. said: Tried Otto's on a Sunday night. Tuesday 11:00 am - 10:00 pm. The appetizer was the fired green tomatoes which had crab meat topping. He is certainly an asset for Halls. Thats the only reason for taking off one star or else its perfect. We cannot wait to return to Greenville and enjoy another amazing meal.More, Have been here for dinner twice in the past, first time for lunch. If it wasnt for him we would of left. Our staff is the best and brightest, serving superior dishes within an unparalleled atmosphere of sophistication and greatness. Hampton Inn & Suites Greenville-Downtown-RiverPlace, Embassy Suites by Hilton Greenville Downtown Riverplace, Grand Bohemian Lodge Greenville, Autograph Collection. No complaints about the food. These should not be missed. The largest space, the West End Room, has a capacity of 65 and features three-story windows looking out on to Downtown and the river just outside. These people care. Review our legal and privacy policy for details. It was the best service we ever had in our lives. Seating is limited so reservations are required. Simply the prime rib was not worth eating tome. We have traveled far and wide and have been to some 3 star Michelin rated restaurants around the world. After my birthday dinner at jianna, my wife and I went to Halls for some dessert and drinks. Other than apologies nothing else was done. One of the reasons that I dine here is service. Food & service were above average. Instead, we were as far away from the music as we could possibly be. Service is well done. We were going to pass on dessert but since it was my wifes birthday they packaged up a piece of cake for us that we enjoyed later that night.
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